Manned 24 hour Call-out Service

Carluccio’s Restaurant @ Marriot Hotel Heathrow


Client: Carluccio’s Restaurant @ Marriot Hotel Heathrow
Project length: 4 months
Project value: £160k
Completion date: November 2017
HF divisions involved: Electrical, Fire and Security

Brief project description: To convert the existing Marriot Hotel restaurant and Sevens Bar into a Carluccios restaurant Hotel lobby bar. Project scope included the complete strip out of the existing hotel restaurant, Kitchen, lobby coffee shop and Sevens bar to allow for the formation of the new restaurant and bar.

New installation works included all Power, lighting, fire alarms and CCTV installations.

Project Challenges: As the hotel remained fully operational at all times the project was carried out in 2 phases with the restaurant being closed and stripped out in phase 1 while the Sevens bar remained operational to provide food and beverages for hotel guests. Phase 1 saw three quarters of the Carluccios restaurant and bar area open after 8 weeks. this allowed Sevens bar to be closed on the weekend of the phase 1 handover. The strip out and fit out of the final area was completed in 4 weeks.

facilities management case studies
CASE STUDIES

Browse our latest case studies...

LATEST NEWS
NSI Approval and 3-Year Audit Programme

We are proud to announce the successful renewal of our NSI Certificates of Approval following the rigorous completion of our recent audit cycle. This significant achievement is not just a regulatory hurdle; it is the definitive proof that HF Fire & Security operates at the pinnacle of the UK security and fire industry. By consistently […]